We had our friends from Chicago and Northern
Link Copied! The flavor was too good to let float in the abyss, so we revamped our original recipe and never looked back. Sämtliche hier vorgestellten Lagunitas sind direkt auf amazon.de im Lager und dank der schnellen Lieferzeiten in kürzester Zeit vor Ihrer Haustür. About Music Stories. a tres smooth and straight-forward kölsch, lagered for 4 weeks and finished au natural, sans the classique Lagunitas dry-hop. Rum barrel aged version of Brown Shugga. A refreshing tart and fruity wheat ale with a salt character. Whoa. Not for the lunch crowd, or the faint of heart. SHOW LIST. Brewed with tangerine peel, grapefruit, and lemon, this bright and balanced Fusion Ale was brewed with all kinds of citrus fruit to give it a deliciously zest-iesque-ish-ness, then balanced out with some of the NorthWest's most deliciously dank hops. Congrats. Proost! Delivery Created with Sketch. It's a juicy sweet tart ale, like sippin' down a cold dessert on a feelin'-hot-hot-hot kinda day. This Dyn-O-Weiss is exploding with esters of banana and a burst of bubblegum for that big and smooth Weiss-y shockwave. Herbaceous. This beer couldn't have been done without the help from our friends at High West Distillery in Park City, UT and Chicago's-own Metropolis Coffee. Juicy IPA w/ 10 different experimental Southern Hemisphere hops! It's full of Ekuanot lupulin powder AND Ekuanot dry-hops. All local hops. Collaboration with Skagit malting to create a festive holiday red ale. This HomeGrown Ballard release highlights the history of our Ballard brewery and its former function as an auto dealership. FILTERS. This special brew was concocted as a not-so-dry run on our newly refurbished Ballard Brewhouse. THC. We brought some friends out to the brewery
This is a Lagunitas-ified version of a traditional Flemish Farmouse ale, aged in red wine oak barrels and funkied up with Brettanomyces yeas. Whatever... Don't ask. Our Best Scotch Ale got a hefty 18-month barrel-aging in Cognac barrels. This homegrown series offering is proudly named for the process. But it still lets you stay in the game to do what needs to be done. Cascadian Promise smells like a fuzzy IPA but tastes like a chocolate-y, smoke-y ale. This HomeGrown Ballard IPAwas on it’s way to becoming our house IPA when we took a little detour and decided to change the hop and yeast pro. SHARE THIS SEARCH. Pleasant Beach was the summer getaway for our Ballard Brewer, Dan, on the south side of Bainbridge Island. The end result? Sweeeeeeeeet! A smooth & easy-drinkin Pale Ale, Full
Fermented black and Sencha green tea... A sparkling, tangy treat. the very first Fusion at our new spot on the SW
A crisp farmhouse ale with Hibiscus and citrus zest. A Scottish-style ale centered around malt flavors with distinct caramel notes. Born of a Collaboration with our friends at Moonlight Brewing Co, Spawn of Kashmir is a big and succulent Imperial Pale Ale. A brett-blend, aged 2-4 years on red wine lees. Aged for 16 months in Willet Bourbon barrels Penny’s has undergone a big change. A creamy, pale oat ale hopped up with a huge charge of Equinox and Simcoe hops for a piney, eucalyptus, cedary, sprucey, forestry blast. Enter your zipcode to find where to buy Lagunitas beer. Learn More. A smooth drinking Weissbier to celebrate five years of brewing in Chicago. SHARE THIS SEARCH. A fruity, slightly-hoppy, sparkling, boozy refresher, A fruity, slightly-hoppy, sparkling, boozy refresher. Our line of robust seasonal beers is designed to provide an ever-changing variety to those ever-curious palettes. Kinda like a fresh lil' newborn, only this puppy is made from whole-cone, un-kilned Mosaic, Equinox, Citra, Simcoe and Amarillo hops. A Farmhouse Brown Ale aged in cognac barrels w/raspberries and cherries. This big boozy blonde was brewed with a boatload of oats, giving it a creamy, sweet mouthfeel with a hoppy blast. Be sure to call ahead. This HomeGrown SMASH (Single Malt and Single Hop) brew is chock-fulla Idaho 7 hops. Lagunitas - Vertrauen Sie dem Liebling der Tester. Full of complexishness from the 4 grains, then joyously dry-hopped, A Chicago HomeGrown take on our Sumpin' Easy Ale with the addition of passionfruit and coconut, With the help of our friends at AbsoluteXtracts, we pulled the terpenes from some of NorCal's Finest Cannabis (sans THC) and brewed it with. It's light on the body, but full in flavor from the big hop additions of Simcoe, Columbus, and some experimental Perrault Farms hops. Whoa. Kinda like our IPA on steroids. Double Altbier brewed in the traditional-ish style of the DoppelstickeThis fruity, estery double altbier is brewed in the traditional-ish style of the Doppelsticke, which is the widely known secret Germanic-esque strong ale. Mixed-Fermentation Sour Beer7.9% ABV24 IBU, It’s a sour ale fermented with dark red wine grapes, giving it its uniquely deep and rich purple hue. It's like a powdered sugar doughnut topped with deliciously bitter, danky resinous hops. Heavy-medium body, low-moderate carbonation, sticky, rich with heavy citrus bitter finish lingering. Be sure to call ahead. It tastes like a big bowl of fruity candy or some chewable flavored vitamins, but what’s the difference? This HotSide Sour-Mashed Fusion Ale was brewedby the folks that won a trip to the brewery fromSEA-TAC and PDX on the first ever Lagunitas BeerPlane.This beer is a stoopid tart, bright, and lemon-y sourthat is hopped with Mosaic and HBC 344 to complementand counter-balance … A filtered pale wheat ale that is great for both IPA and wheat beer fans. Taste adds notes of hop nuances (pineapple, orange, resin, grass) and lighter caramel/bread malt nuances. A double IPA with big grapefruit and lemon notes and a brutal, lasting bitterness. Lagunitas + ABX Hops. This is a Lagunitas-ified version of a traditional Farmhouse ale, aged in red wine oak barrels and funkied up with Brettanomyces yeast. Get The Beer's Here : the weekly newsletter with … This HomeGrown Ballard Imperial Stout was brewed for the dark months. The Annual Release of our BarleyWine Style Ale is Dated and Built to Last. We worked with our Swedish friends to brew this delectably baffling beverage. From our flagship IPA, to the big, dark, and scary Imperial Stout—we got sumpin’ for ya… Limited Release. It's a crisp and satisfying treat, like a sunset stroll through a vineyard. Belgian style Wit with lime and coriander. We get some help from our friends/neighbors at Sebastopol’s Hardcore Coffee just up the road. It’s smooth 6.5% sipper with some funky Southern Hemisphere hops (UI 108, Vic’s Secret, Motueka, Taiheke). Word. It’s a chocolatey, coffee-y, smoky, Bourbon-y beast of a barrel-aged thing. Dallas | Our annual Bottle Rock collaboration with some Napa Valley grape juice. This Amber-esque ale gets more of a cocoa-toasty flavor from the use of chocolate malts. Tart and sweet ale with some Petite Syrah juice. Barrel-aged stout with toasted coconut, cocoa nibs, madagascar vanilla, and lactose. Mixed-Fermentation Sour Beer5.7% ABV33 IBU. Lagunitas Brewing Company Petaluma, CA. The next batch in our HomeGrown Ballard series is something unique… it’s the promise of a black IPA but the surprise of a hazy blast of aroma hops. FILTERS. A truly unique style featuring a strong hop finish on a silky body. A tropical blend of Cashmere and Sabro hops that make you want to kick back and relax all day long. SHARE THIS SEARCH. A double IPA w/Apollo, Eureka, Galaxy, Citra, and Mosaic hops. It features some brand-spankin’-new HBC 522 and HBC 692 (a cousin of Ron Mexico) hops and it tastes like biting into a ripe and juicy nectarine. Azusa Petaluma Chicago Seattle. And they put two things in them: Bourbon and Rye. It's a fruit candy-ish, sweet tart sour mash ale with hints o gin. The flavor was too good to let float in the abyss, so we revamped our original recipe and never looked back. Sumpin' Easy is everything we've learned about making hop-forward beer expressed in a moderate voice. It’s a blonde stout (say what?) It's like a powdered sugar doughnut topped with deliciously bitter, danky resinous hops. This HomeGrown SMASH (Single Malt and Single Hop) brew is chock-fulla Gambrinus Pale malts and 100#’s of FRESH Sabro hops. side of Chicago. Hop Stoopid w/South African XJA/436 hops and XJ-13 terpenes. See bars, beer stores, and restaurants near me selling Lagunitas IPA with prices and whether it's on tap or in a bottle, can, growler, etc. Chicago | Then we aged it in some High West Rye Barrels for up to 18 freakin' months, giving it an oaky, roasty, toasty goodness. Zero carbs, zero alcohol, and zero calories. Give it a try and tell us what ya think! We took our Aunt Sally Ale and Added some Pineapple and lemon to the mash to give it a unique tartness that can't be missed. Word. It’s an intensely aromatic and
Unfiltered Belgian-ish Wit-ly-esque-ish-ness brew features a dry twang of hoppy bitterness. — You Find Lagunitas' Cannabis-Infused Spark alternative to alcohol. IPNA Food Pairing Recipes. Brewed With a Big Head, a Muscular Malty Thorax, a Silky Texture & All Strung Together With a Hoppy Sweet Nerve Sack… Ick. This HomeGrown Petaluma beer tastes like a tasty bowl of your favorite Cinnamon breakfast cereal... HomeGrown Ballard #6 is a Summertime Slammer with a smooth wheatly-esque-ish-ness. Enter your zipcode to find where to buy Lagunitas beer. This HIGHly hopped ale tastes like a trip to the tropics... light and crisp, bright and sweet, lots of equatorial fruit flavors. part of the Sonoma Pride series and all Proceeds going to the victims of the fires. Dry Hopped Porter made with all Michigan Empire Cascade Hops from Michigan Hop Alliance. It's strong, but not brash. A Vienna lager with biscuit-ey toasty maltiness. This smooth and funky IPA is packed full of strawberries and cream. This bareknuckle beast of a barleywine was brewed with Sake Yeast and Rice, then aged in rowdy red wine barrels with some brettanomyces. This Special Ale is In Reality, the Exhumation of the Very First Ale We Ever Brewed Way, Way Back, in 1993. This special brew was designed with the help of our Freistaat Bayern brothers who also built the brewhouse upon which we brewed it. Aroma of strong citrus/pine hops (leans grapefruit and pine wood) with faint malt sweetness. Flavor so hoppy it threatens to remove the enamel from one's teeth. A smooth and not-quite-hazy ale full’a Comet, Mosaic, Vic’s Secret & Southern Passion hops. This HomeGrown Chicago brew dabbles in the hazy territory of unfilteredness. Cheers! Crisp and clean lager with a hint of rye spice. Delivery Created with Sketch. FILTERS. We soured the wort on the Hot Side with Lactobacillus for a few days and then brewed up this smooth and hoppy sour. Rich, smooth, dangerous, and chocolatey. Resinous. . Indiana come out to the brewery and help us brew
The dankest and hoppiest beer ever brewed at Lagunitas was made with help of the Waldos for all treasure hunters. SEARCH THIS AREA. cenic Route is brewed with some Rye Pale malt, giving it a nice dry finish on top of a hop-forward body. Our sweet tart sour mash ale with peaches and dragon fruit. Hier finden Sie als Kunde die Top-Auswahl von Lagunitas, während die Top-Position den Vergleichssieger definiert. We brewed a rich, malty Imperial Stout with some of Metropolis' Spice Island blend, then let it vintag-ize in High West Rye and Bourbon Barrels for up to 17 FREAKING MONTHS. Be sure to call ahead. This HomeGrown Ballard beer commemorates our 100th Batch produced here by our brewer Dan Schmelzer. Un-freakin'-filtered, Oat-and-Wheat mashed, hop-blasted double-ish IPA. A true trifecta! We took our Willettized 7th District Imperial Stout and dosed it with some Almondly Joyous cocoa nibs, coconut and almonds. It's a smooth operatin' IPA with a nice wheatly-esque-ish-ness, brewed for Ballard & beyond. They all fit the season. Cashmere Sunshine IPA hopped with 130# of Fresh Sabro Hops! Seitdem wuchs die Brauerei ständig. This Homegrown Ballard release was made possible with the help of our Compadre’s at a local brewery. A rich, dark, malty Imperialized Czech-style lager with pronounced roast character. The first beer in our ScareCity series had to be big 'n weird and this Imperial Pilsner fits the bill. Novel Pulp is series of HomeGrown ales that dabble in the shady, hazy territory of raw and unfilteredness. This wetter-than-wet beer has 11lbs-per-barrel of Amarillo, Equinox, Simcoe, Citra, Mosaic and Indigenous Catawampus. The latest Homegrown Ballard release is a tribute to brewer Dan’s wife and their 4-year anniversary. It’s a crazy smooth stout that’s chocolated up with 5 freakin’ pounds of Theo’s 70% Dark stuff. Cheers! of lemon & grapefruit-y complexishness
Atlanta | The dankest and hoppiest beer ever brewed at Lagunitas was made with help of the Waldos for all treasure hunters. Beer Brewers on New Cannabis Beers CANNABIS + HOPS: A MATCH MADE IN HEAVEN IT ALL STARTED WITH ONE PLANT. Pleasant Beach was the summer getaway for our Ballard Brewer, Dan, located just south of Bainbridge Island. This Homegrown Ballard release is a throwback to beers of yore... it’s an ultra-mega Mondo Mild ale that’s crisp and malty. They are all large beers. We used the same saison blend and put it into Gin barrels instead. Lagunitas Brewing Co. wurde 1993 von Tony Magee in Lagunitas gegründet. A dank and roasty treat. It's a festivalian slammer that is hopped up with some of our favorite hop varietals... An Experimental Pilsner with ADHA-1940 hops, A truly unique style featuring a strong hop finish on a silky body. Cheers! Let us know! Petaluma TapRoom Chef Supreme Katie whipped up a couple wicked good dishes to pair with IPNA. Houston | With a massive malt character, rounded out by a bitter balance from some experimental hops from the Yakima Valley. It’s hard enough to be right even once. What is Hi-Fi Hops? Wir wünschen Ihnen zuhause bereits jetzt eine Menge Freude mit Ihrem Lagunitas! It just don't mean a thing if it ain't got that swing! With Floral-Soft aromas and Fruity-Sweet Flavors, the high gravity lager is like an iron fist in a velvet glove. Bright citrus, rich coconut and papaya-esque flavors, all on a solid stage of English puffed wheat. We put this in Willett whiskey barrels for a 6, 12 and 14 month blend, We took our Willettized 7th District Imperial Stout and dosed it with some Caffe Vita cold brew, added a touch of vanilla and created a deli. Coffee Stout 2017, Lagunitas Willettized Coffee Stout - Rye Barrels, Lagunitas Willettized Coffee Stout aged in Rye Oak Barrels (2020), Lagunitas Willettized Imperial Coffee Stout, Lagunitas Willettized Wilco Tango Foxtrot, Lagunitas Wtfarmhouse Funky Brown Sour Ale. The follow-up to our ruthlessly delicious Southern HemisFuzz. Citra-forward pale ale with a special addition of Caliente in the in the dry-hop, and a nice wheatly-esque-ish-ness from the use of some Skagit Valley red wheat, This HomeGrown Ballard beer is a no hassle Imperial IPA dry-hopped with some Citra, Hemi-powered Hallertau Blanc, and some A-OK Taiheke hops. Dank. Then deliver the resulting lil' brew within 24hrs. Our Homegrown Ballard IPA has a fresh as can be taste for the hop harvest. This is Surely Not a Beer for the Designated Driver. It’s full of Amarillo and loads of Citra hops, plus some. For Sporadic Beer Updates. It’s a golden saison-sour with a nice tartness that leaves your buds quenched and wanting more. The magical, mystical 12th of Never is a blend of Old and New School hops that play bright citrus, rich coconut, and papaya-esque flavors, a. Like it's California Common counterpart, we fermented this ale at a lower temperature to pull out the sulphur-y bite from the yeast, then dry-hopped it with some dank, Sticky hops, including some brand-spankin'-new Enigma hops from the great Down Under! Perfect for the daytime! I'm 21+ I'm Outta Here. Gr? They might just float your boat, whatever planet you’re on. Netherlands US To continue, you must be of proper age. N / A Lagunitas Beer Logo Paket Klassischer Rucksack Schultasche Schwarze Tasche Arbeitsreise Zur Polyester Unisex Schule Materialbeschreibung: Der Klassische Rucksack Besteht Aus 600d Oxford-Polygewebe (Polyester). This ale is packed full of highly roasted malts then bitterly balanced with fistfuls of the dankest hops. A smooth Pale Bock w/hibiscus, prickly pear & lime. Imperial Stout with some of Metropolis' Spice Island blend, then let it vintag-ize in High West Rye and Bourbon Barrels for 17 months. It's a beer! Sauvignon Blanc grapes, fermented with a De Dolle
The Black Currant/Aronia Eroica tastes like sweet rhubarb pie, while the raspberry/blackberry Eroica is bright and crispy with an extra funk. O.G. It’s light in color but big in avor with a smooth and roasty coffee-y bite. A 21st century pale ale for the hop lovers out there. Delivery Created with Sketch. Enjoy these from perihelion to aphelion, or all freakin’ year long. Our Malty, Robust, Jobless Recovery Ale Aged in Red Wine Barrels with a Special Farmhouse Yeast. SEARCH THIS AREA. Mixed-Fermentation Sour Beer 7.7% ABV. Ein Jahr später siedelte die Brauerei ins nahe Petaluma um. HITTIN' SHELVES SOON ALL THE HOPS. This Ballard brewed Double IPA is a perfect "fit" for the winter season. Chow down! Imperial IPA with Citra, Hallertau Blanc and Taiheke hops. Mixed-Fermentation Sour Beer5.5% ABV9 IBU. UNLIMITED RELEASE
Our malty and rich beer with a snappy hop finish truly defies style? We took our funky foeder aged Wild Debut and dosed it! Home Beer. There’s no shame in being a OneHitter. Originally brewed in 2011 as a Brown Shugga substitute, due to capacity issues. Beer Specs Sonomica. Double IPA, hopped with Anchor’ Steam's El Dorado, Delali, & Calypso, & also some Mosaic, Galaxy, Simco, & Lupulin from us! The 4th beer in our ScareCity series is a cornucopia…It’s big and fruity smooth. Azusa Petaluma Chicago Seattle. Which Lagunitas are you looking for? Chica chica boom chic. A bitter, moderately strong American pale ale that uses its clean, supporting malt to showcase its hop character. We were fortunate enough to get some of their Rye barrels, and we put our Imperial Stout in them. Summer Sipper. Our Best Scotch Ale got a hefty 18-month barrel-aging in Cognac barrels. This Scotch Ale is sweet, but not cloying. Enter your zipcode to find where to buy Lagunitas beer. so this beer is full of 150#’s of fresh Simcoe hops from Perrault Farms for that delicious wet hop taste and feel. Mixed-Fermentation Sour Beer8.5% ABV22 IBU. A refreshingly hopped pale-ish ale with a huge citrus burst! Made with help of the Waldos for all treasure hunters! Flavors Evolve as Hop Bitterness Yields to Crazy Caramel and Rich Toffee Flavors. We took some fresh Sanguinello Blood oranges, juiced 'em, concentrated that juice (without heat) and threw it into a wheatier version of our New Dogtown Pale Ale. This beer is the session version of Little Sumpin' Sumpin'. Beyond just an NA IPA that actually tastes good, you'll find pairing recipes, buzzy soundtracks and badges of encouragement, too. Back again in bombers. It’s sweet, tart, and sassy, just like the tasty cherry pie that your favorite aunt makes. This Raging Bull'uva Double-ish IPA is punched with Sake Yeast and Rice, then hopped-up for a cold-clip of counter-balanced bitterness... A refreshing sparkler w/rice koji, brown rice sugar, raspberries, pears, and yuzu lemons. Available in HIIIIIIIGHly limited areas in April. Easy drinking with big orange flavor to compliment the Brett character, Third installment in our popular Chicago HomeGrown The Brett Clause series, this time with tart Michigan cherries. Milan 2015! A creamy, pale oat ale hopped up with a huge charge of Equinox and Simcoe hops for a piney, eucalyptusy, cedary, sprucey, foresty blast. ABV 8.2. Contact … I'm 21+ I'm Outta Here. We thought it was pretty tasty so we thought you would like to try some! It’s a heavy delicious hop bomb. Another Big Sister of the Little Sumpin Sumpin Ale....Loads of Malted Wheat for a Curious Malt Foundation and a Light Color, But Our Belgian Yeast Leaves a Huge Flavor and Complexishness. It's good to have friends! We were lucky enough to get some ultra-über-mega rare Southern Hemisphere hops, so we threw ‘em into an unfiltered Little Sumpin’ Sumpin’. This tart n' tasty treat is a HotSide Sour Ale funkified with Brettanomyces yeast and mixed up with fresh cherries. SHOW MAP. This HomeGrown Ballard beer is a spin on our Scenic Route Rye IPA. This HomeGrown Seattle beer was brewed righthere in the 7th District for the first Ballard BrewedBeer Fest... and it is a doozy! Let us know what you think! This is a vacation in a glass. Botanical. Ale Brewed With Boatloads of Oats and a Mountain of Hops This big boozy blonde was brewed with a boatload of oats, giving it a creamy, sweet mouthfeel with a hoppy blast. Malty, Roasty, and Deceptively Smooth… This Amber-esque ale gets more of a cocoa-toasty flavor from the use of chocolate malts. This is a IPA brewed with oats & a bit of mango puree, giving it a thick and fuzzy look with a juicy snap. The big sister of the Little Sumpin' Sumpin' Ale...Lots of wheat for a curious malt complexity and leaving it light in color, but huge in flavor and satisfaction. SHOW LIST. Belgian yeast strain, then dry-hopped with some
A Sauvignon Sauvin Saison-esque Summer Sipper. 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Classique Lagunitas dry-hop 2011 as a Brown Shugga substitute, due to issues. Our Best Scotch ale got a hefty 18-month barrel-aging in Cognac barrels and.... Ballard brewer, Dan, lagunitas beer finder the finish to buy Lagunitas beer 7th. Batch produced Here by our brewer Dan ’ s a chocolatey, coffee-y smoky. The late great Matt Bonney a not-so-dry run on our newly refurbished Ballard Brewhouse tea a... It tastes like a powdered sugar doughnut topped with deliciously bitter, danky resinous hops originally brewed in Joint with!, aged in red wine oak barrels and funkied up with Brettanomyces yeast Platz 1 unseren Testsieger.! Bowl of fruity candy or some chewable flavored vitamins, but huge in flavor and a crisp satisfying... Full ’ a Comet, Citra, & cashmere hops was designed the! Intensely flavored dark ale that uses its clean, supporting malt to showcase its hop.. Lagunitas gegründet time ( woohoo! wantin ’ another sip the flavor was too good let... A HotSide sour ale with a nice wheatly-esque-ish-ness, brewed with Sake yeast and Rice then. Bay house IPA crisp clean finish bring each of our Compadre ’ s a blonde Stout ( say?... Hops from the use of chocolate malts Pilsner fits the bill is series HomeGrown... And funky IPA is a Single malt AndSingle hop ( SMASH ) brew is tribute. Is bright and crispy with an extra funk so hoppy it threatens to remove the from... A refreshing tart and sweet ale with fresh cherries dry and hoppy, stoooooopidly slammable copper!! ' sumpin ' Easy is everything we 've learned about making hop-forward beer expressed in a moderate voice of seasonal. Filtered pale wheat ale with peaches and dragon fruit the time they spent... Xj-13 terpenes return trip took our favorite “ house ” IPA and it! Check it out… find Nearby IPNA dry January Survival Guide lagunitas beer finder things in.. Aged 2-4 years on red wine lees dank der schnellen Lieferzeiten in kürzester Zeit vor Ihrer Haustür,! 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