Baking & spices. NEW! I read about Kataifi Dough in Martha Stewart's Living magazine a couple of months ago. The Best Kataifi Dough Recipes on Yummly | Spicy Shrimp In Crispy Kataifi Dough, Kataifi Dough Pie With Cheese And Bechamel Sauce, Ekmek Kataifi 1 (1lb or 450-500g) package kataifi dough. Quick view. We design and manufacture digitally controlled, automatic kataifi machine lines for shredded dough pastry production, for fresh or frozen products that perform consistently and reliably year after year, no matter the continuous lengths of application. Often served with buttery honey syrup poured over during baking. Chopped walnuts and almonds rolled in kataifi dough, doused in syrup! 9.4k. Although phyllo dough is readily available frozen in most markets, freshly made phyllo dough (also spelled "filo") is always preferable, and it isn't difficult to make. Oct 16, 2016 - This Pin was discovered by l diamond. We’re seeing it among new Middle Eastern restaurants, such as Palomar in Soho, where a rose and milk pudding comes with little coconut meringues and delicate strands of pastry. Sold out. 1 Peel of 1 lemon. This amazing dessert is made with roughly chopped walnuts (and sometimes other nuts), scented with ground clove and cinnamon, wrapped into buttered cripsy kataifi dough and … Discover (and save!) Only when I decided to make kataifi for this month's Greek. I saw once how this dough is made: A batter is piped through hundreds of minuscule little holes onto a hot griddle which forms the long hair-like strands of dough. 1 cup Almonds. That’s easy, you’ll likely see packages of Kataifi pastry for sale in stores that sell phyllo pastry and quite often, they are beside each other in the freezer! Kunafa Dough: 1 lb kataifi (shredded phyllo dough) 1 cup vegan butter Sweet Cheese Filling:* 1 1/4 cup cashews (soaked for at least 2 hours if you don't have a high speed blender) 5 cups warm water 3/4 cup tapioca starch; 1.5 tbsp olive oil 1.5 tbsp lemon juice 1.5 tsp salt Orange Blossom Syrup: 1 cup water This one was quick fried, very light, savory with a drizzle of honey on top. Kataifi is not shredded, it is spun. 1 cup Pistachios. Transfer half of the dough to the tray and press firmly ,lining sides of the tray so it will hold the cream filling and prevent it from burning. your own Pins on Pinterest 12 ingredients. Making cream filling. In contrast to Hatziparaskos, the fyllo-maker of my childhood was not a baker but just a craftsman, specialized on making fyllo and kataifi dough … Although the Hatziparaskos family sells their dough, much of the their income comes from selling sweets made from their phyllo, not selling the dough itself. Jan 2, 2014 - Explore Etti Zur's board "Kataifi", followed by 190 people on Pinterest. Categories: Pastry, Retail, Pastry Dough Tag: Xrisi zimi. 1 Lemon, Juice of. Dairy. This shredded phyllo was easy (however messy) to use. See more ideas about Recipes, Food, Greek recipes. Home Pastry Kataifi (shredded filo dough) Previous product. It is made from a batter which is thrown on the wheel, and because the wheel is spun, it bakes on the wheel in threads. Back to products . Perfect for making feather-light Strudels, Fruit Tarts, Baklava or Samosas. As this product is frozen we cannot guarantee that it will arrive frozen, but it is safe to re-freeze. Kataifi is a delicious dessert, which like baklava is very popular among Greek, Turkish and Middle Eastern nations. 1 1/2 cup Sugar. Quick view . An authentic kataifi pastry, a delicious shredded dough traditionally used in Greek and Middle Eastern savoury and sweet pies, desserts and dishes. Read more. While this recipe calls for raki, an unsweetened anise-flavored liquor, you can substitute white vinegar if you choose. Facebook Twitter Pinterest linkedin Telegram. Shown here used as a fillo pie topping for it's decorative and crispy texture. Shortcrust pastry . 1 cup Honey. You need a hot metal wheel for that. Egyptian dessert Kunafa made of kataifi dough with pistachios surrounded by spices, flowers and nuts - Buy this stock photo and explore similar images at Adobe Stock Sales: 888-649-2990 Sell Where does one buy Kataifi? This threadlike dough, in fact shredded filo, plays a traditional role in Greek and Levantine confectionery and treats, and makes a good nest for dessert ingredients. Facebook; Twitter; Pinterest; LinkedIn; Reddit; Related products. I followed the package directions, using a glass pie plate, baked the 'crust' and then filled it with a wonderfully rich coconut cream pie filling, homemade of course! Batzina with cheese & spinach . Spread the kataifi and divide it into two parts. 1 tsp Cinnamon, ground. Mar 2, 2020 - Greek kataifi is a cousin to baklava, a similar combination of chopped nuts and crispy dough soaked in syrup, only instead of being made with thin, stacked sheets of phyllo dough, kataifi … 1 Egg white. Many cultures around the Mediterranean and Middle-East has adopted the dish in … Flour, hot water, raki, olive oil, and lemon are the five ingredients for this filo recipe. Nuts & seeds. Produced in Greece by Nineli's, this fine filo is an essential ingredient for homemade cuisine. It is light and refreshing, not overly sweet and so flavorful that is worthily among the best Greek traditional desserts. The Ultimate Industrial Kataifi Maker gives you a great aspect for the ... Our successful installations are in 15 Countries across the Globe like USA, Canada, UK, Greece, Saudi Arabia, Singapore, Dubai, Abu Dhabi, Qatar, Oman, South Africa, Bulgaria, Lebanon, Algeria & China. If you walk into a pastry shop in Beirut (specializing in Arabic sweets), a good third of all pastries will be made with this dough, called kataifi or shredded phyllo dough. Syrupy kataifi dough for the base, an extra tasty pastry cream in the middle and an airy whipped cream on the top. You need not only the instruments (this wheel), but also quite a bit of experience to throw it in even threads. Kataifi is a delicious dessert, which like baklava is very popular among Greek, Turkish and Middle Eastern nations. Share. Kataifi dough (shredded fillo dough) has dozens of delicious and fun uses. Produce. Condiments. Share. Sold out. Categories: Seasonal, Pastry, Traditional Sweets. Kadayif pastry is thin shredded pieces of filo dough, either bunched together into a ball or layered flat with fillings in between. Frozen filo pastry (phyllo) - all purpose sheets of filo pastry dough. Recipe by Igor | Cooking The Globe. Add the remaining butter and mix with kunafa shreds to coat evenly. My award winning… Greek Appetizers Catering Ideas Hors D'oeuvres Savoury Recipes Canapes Prawn Shrimp Recipes Starters Food Pictures. Line the baking tray with butter, spread out one part of the kataifi, sprinkle it with half of the melted butter and place it at the bottom of the baking tray. I'm always on the lookout for new and interesting 'pie' recipes. Kataifi behaves like phyllo dough in that one has to work quick, be fresh and be kept moist when handling it (like phyllo). neu events - Planning - Honolulu, HI - WeddingWire. Check out our delicious recipe for Kataifi in the Greek Recipes Cookbook at YiaHara! This amazing dessert is made with roughly chopped walnuts (and sometimes other nuts), scented with ground clove and cinnamon, wrapped into buttered cripsy kataifi dough and … Jun 13, 2019 - Ekmek kataifi is a dessert that consists of three delicious layers. You can create a variety of main dishes, party foods and desserts as it bakes up easily. Roll the kataifi, layer it, fold it, wrap it. Out of stock. Made with Kataifi dough, they are sweet, rich, and beautiful! Cover the sides with a little more kataifi. 1 Cinnamon stick. Shred semi-frozen kunafa dough into 1.5 inch/ 4 cm long pieces over a large bowl. Aug 23, 2014 - An absolutely delicious Ekmek Kataifi recipe! Our kataifi machines are designed to last, withstand heavy use, and require little maintenance. Rolling machine – An innovative wrapping preparation machine. Typically kataifi (shredded dough) is used for desserts in the Turkish cuisine, very few savory versions exist. Rolling Machine Enquiry. Next product. the Greek Social Network connecting the worldwide community And you don't start from phylo dough. Dessert pot cheese cake 150g (Box of 20) SKU: PL036 £ 50.00. Kataifi (shredded filo dough) All products are exclusively for professionals contact us for more information. 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